Join Team Deliciouser as we welcome Springtime in Wisconsin. We’re thrilled to be cooking with so many local products this week as we welcome
Springtime in Wisconsin! We’ll be offering Lake Superior Gold caviar from Bodin Fisheries, Bayfield, WI. The season’s first baby greens, from Vitruvian Farms, cheese
from Landmark Creamery and more seasonal produce from our network of farmers, plus local spring lamb and Door County cherries all as part of a five-course menu!

Tickets: $85+ 20% Service Charge
(Your $25 reservation deposit will be subtracted from your final bill.)
We offer a 3% discount on final payment with cash

A curated selection of wine, spirit and spirit-free cocktails available for purchase.
Guests enjoy a 10% discount on all Deliciouser spices.
Bar & Shopping @ 5:30 p.m.
Dinner @ 6:15 p.m.

MENU REQUESTS: Please provide all dietary restrictions and allergies upon booking via our pre-visit questions. Our culinary team requires 48 hour’s notice for all allergy and dietary menu requests. Requests made with less than 48 hour’s notice may be subject to an additional charge. Feel free to contact us at events@thedeliciouser.com or 608-286-1226 for further clarification.

Please note that by taking part in this event, you grant the event organizers full rights to use the images resulting from photography/video filming. If you do not wish to be photographed, please let the staff and/or photographer know.

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